KingChii 3-Burner Gas and Charcoal Grill Combo with 22,500 BTU, Dual Fuel BBQ Smoker for Outdoor Patio Cooking Barbecue

Both lids fit perfectly, which helps keep the temperature at my desired level.

The cooking area can meet the needs of children's meals as well as the slow-roasting needs of different groups.

Now that one high-powered stove has replaced two low-powered stoves, the terrace layout feels much neater.

Grilled ribs take longer to cook, but their deliciousness is worth the wait.

When I turned down the heat of one of the gas stoves and kept turning the chicken pieces, the chicken cooked evenly.

Thick sauces can still make a mess, but using a tray can reduce the cleanup hassle.

The grease collection cup had done its job well shortly after the banquet, although cleaning it was not a pleasant experience.

They finally provided a place to hang greasy clips, even though the cutlery hooks were small.

Our room felt very practical in size, not cramped at all for a family of six.

The grease and soot systems are separate to prevent them from mixing and causing a mess.

Deck space is important so that we can achieve two cooking methods without using two separate grills.

The steak turned out better after grilling than it did in the oven, mainly because the oven has more space.

A burger grilled on a real charcoal grill tastes completely different from one grilled on a regular propane grill.

Cleaning charcoal is still a cleaning task, but a pull-out ash tray can prevent the charcoal from turning into ash.

The charcoal grill makes traditional grilling more convenient than my previous regular grill.

Cutlery hooks and racks make the barbecue area look neater and more organized.

The cleanup was manageable, but not easy, especially after enjoying a delicious barbecue.

Chicken smoked over charcoal on Saturdays tastes better, while vegetables grilled over gas have a more consistent flavor.

Gas stations are ideal locations when everyone is hungry and waiting for food.

Bread placed on the top rack of the oven stays soft instead of being forgotten on a plate.

The side rack could be sturdier, but it's fine for holding regular plates and sauces.

The lockable casters prevent it from moving when I scrape the grime off the grate.

The black and silver finish complements our terrace table perfectly, creating a clean and simple look without making the terrace feel too crowded.

This setup is best done with a dust cover, as dust and pollen are more noticeable on dark surfaces.

Coated grill racks are easy to clean after scratches, especially when cleaned while still hot.

The flammability of propane makes it very useful on busy nights.

The gas knob is highly responsive, so thinner foods won't be constantly grilled at high temperatures.

At the birthday barbecue party, people ate in shifts, and the food warmers were a great help.

Cooking steaks and vegetables at different speeds feels much easier than with my old single-layer grill.

First grill it with gas, then grill it with charcoal; this way, the steak will have a rich backyard flavor.

The flavor of charcoal isn't immediately apparent, but it makes weekend meals more special.